Menu
Dinner Menu
smoked fish cakes | celeriac purée, sauce vierge, fennel salad 19
pork belly (gf) | maple gastrique, mustard soubise, apple, brassica lettuce, pickled mustard seed 18
argentine red shrimp (gf) | fra diavolo, crème fraîche polenta, gremolata, herb oil, lemon 19
burrata (gf, v) | poached figs, walnut vinaigrette, crisp prosciutto, rustic loaf 18
radicchio salad (gf, v) | sherry-orange dressing, fennel, smoked bleu cheese, toasted walnuts 10
butter lettuce (gf, v) | wild plum vinaigrette, pickled cranberry, chèvre, sunflower seeds, pepitas 10
chef’s soup | chef’s daily creation 9
lamb bolognese | tagliatelle, feta, gremolata, balsamic reduction 33
shrimp bucatini | harissa bisque, castelvetrano olives, ras el hanout breadcrumbs 34
potato gnocchi (v) | kabocha purée, wild mushrooms, taleggio, fried sage, toasted almonds 31
norwegian fjord trout* (gf) | beluga lentils, sandefjordsmør, cucumber, smoked trout roe 40
red lake walleye (gf) | hand-harvested wild rice, smoked tomato relish, red pepper sauce, grilled lemon 35
wild acres duck breast* (gf) | leg crépinette, golden beets, pickled cranberry, juniper jus 41
sakura pork loin* (gf) | white bean ragoût, seasonal greens, sauce charcutière, pickled mustard seeds 38
filet mignon* (gf) | sauce au poivre vert, mushrooms, potato purée, maître’d butter, horseradish 60
short rib rendang (gf) | forbidden rice, grilled bok choy, sambal ijo, toasted coconut, fried shallot 46
smashburger (gf) | pickles, shredded lettuce, american cheese, burger sauce, choice of fries 20
fried smashed potatoes (gf) | crème fraîche, beef fat vinaigrette, smoked sea salt 14
roasted honeybun squash (gf, v+) | spiced lentil purée, feta, tender herbs, pepitas 13
grilled cabbage (v) | wheatberries, brown butter, toasted almonds, fried sage 12
chocolate torte (gf, v) | espresso meringue, orange, candied orange peel, toasted hazelnut 13
bread pudding (v) | brûléed banana, spiced rum syrup, oat crumble, crème fraîche ice cream 14
panna cotta (gf) | cardamom apple sauce, granny smith gel, maple caramel, apple chip 12
poached pear (gf, v+) | mulled wine syrup, coconut cream, toasted walnuts, nutmeg 13
ice cream | rotating selection 4
Prix Fixe Menu
3 Courses: $74 per person, $101 with wine pairings
w/ Dessert: $86 per person, $121 with wine pairings
(not available after 9pm)
Requires Full Table Participation | No Substitutions
Choose one option from each course
FIRST
beef tartare* (gf) | smoked beets, cornichon, capers, sunchoke chips, caraway lavosh
Rosé Les Jamelles Reflets Secrets, Languedoc-Roussillon, France 2024
pork belly (gf) | maple gastrique, mustard soubise, apple, brassica lettuce, pickled mustard seed
Syrah Lionel Faury Les Hautes Ribaudes Northern Rhône, France 2024
argentine red shrimp (gf) | fra diavolo, crème fraîche polenta, gremolata, herb oil, lemon
Albariño Viña Almeira Rías Baixas, Spain 2025
SECOND
lamb bolognese | tagliatelle, feta, gremolata, balsamic reduction
Burgundy Domaine Baptiste Guyot Burgundy, France 2022
butter lettuce (gf, v) | wild plum vinaigrette, pickled cranberry, chèvre, sunflower seeds, pepitas
Prosecco, Brut Poggio Costa Veneto, Italy N/V
roasted honeybun squash (gf, v+) | spiced lentil purée, feta, tender herbs, pepitas
Pinot Grigio Tavo delle Venezie, Italy 2023
THIRD
wild acres duck breast* (gf) | leg crépinette, golden beets, pickled cranberry, juniper jus
Pinot Noir J. Lohr Falcon’s Perch Monterey County, CA 2024
filet mignon* (gf) | sauce au poivre vert, mushrooms, potato purée, maître’d butter, horseradish +$20
Zinfandel Blend Ridge Three Valleys Sonoma Coast, CA 2022
sakura pork loin* (gf) | white bean ragoût, stewed greens, sauce charcutière, pickled mustard seeds
Chardonnay Ferrari-Carano Sonoma County, CA 2023
norwegian fjord trout (gf) | beluga lentils, sandefjordsmør, cucumber, smoked trout roe
Sauvignon Blanc Whitehaven Marlborough, New Zealand 2025
FOURTH
chocolate torte (gf, v) | espresso meringue, orange, candied orange peel, hazelnut
Taylor Fladgate 10 Year Tawny Port Wine
bread pudding (v) | brûléed banana, spiced rum syrup, oat crumble, crème fraîche ice cream
Pedro Ximénez El Maestro Sierra
poached pear (gf, v+) | mulled wine syrup, coconut cream, toasted walnuts, nutmeg
Moscato d’Asti Villa Rosa Asti, Italy 2023
Wine Menu
ROSE & BUBBLES, BY THE GLASS
Prosecco, Brut Poggio Costa
Veneto, Italy N/V . . . . . 11/44
Rosé Les Jamelles Reflets Secrets
Languedoc-Roussillon, France 2024 . . . . . 12/48
WHITES, BY THE GLASS
Chardonnay Ferrari-Carano
Sonoma County, CA 2023 . . . . . 13/52
Moscato d’Asti Villa Rosa
Asti, Italy 2024 . . . . . 11/44
Pinot Grigio Tavo
delle Venezie, Italy 2024 . . . . . 11/44
Riesling Dr. Loosen
Mosel, Germany 2023 . . . . . 12/48
Sauvignon Blanc Whitehaven Winemaker’s Select
Marlborough, New Zealand 2025 . . . . . 13/52
Albariño Viña Almeira
Rías Baixas, Spain 2025 . . . . . 16/64
REDS, BY THE GLASS
Barolo Daniele Conterno
Piedmont, Italy 2020 . . . . . 22/87
Burgundy Domaine Baptiste Guyot
Burgundy, France 2022 . . . . . 14/56
Cabernet Sauvignon Two Mountain
Yakima Valley, WA 2022 . . . . . 15/60
Cabernet Sauvignon Sequoia Grove
Napa Valley, CA 2021 . . . . . 23/92
Malbec Piattelli Reserve
Mendoza, Argentina 2023 . . . . . 11/44
Syrah Lionel Faury Les Hautes Ribaudes
Northern Rhône, France 2024 . . . . . 17/66
Pinot Noir J. Lohr Falcon’s Perch
Monterey County, CA 2024 . . . . . 13/52
Zinfandel Blend Ridge Three Valleys
Sonoma Coast, CA 2022 . . . . . 16/64
CHAMPAGNE, BY THE BOTTLE
Rosé, Brut Voirin Jumel
Champagne, France N/V . . . . . 375ml -/54
Brut Billecart-Salmon Reserve
Champagne, France N/V . . . . . -/90
Extra Brut Larmandier-Bernier “Latitude”
Champagne, France N/V . . . . . -/115
Rosé, Brut Billecart-Salmon
Champagne, France N/V . . . . . -/175
WHITES, BY THE BOTTLE
Chardonnay Domaine De Oliveira Lecestre Petit Chablis
Chablis, France 2022 . . . . . -/72
Chardonnay DuMol Wester Reach
Russian River, CA 2022 . . . . . -/101
Vouvray Domaine Huet Le Haut-Lieu
Loire Valley, France 2023 . . . . . -/82
Vernaccia Montenidoli Tradizionale
Tuscany, Italy 2023 . . . . . -/95
Riesling Battenfeld Spanier Hohen Sülzen
Rheinhessen, Germany 2022 . . . . . -/63
Sancerre J. de Villebois
Sancerre, France 2023 . . . . . -/93
REDS, BY THE BOTTLE
Amarone della Valpolicella Venturini Classico
Valpolicella, Italy 2019 . . . . . -/100
Bordeaux Château Le Bruilleau
Péssac Léognan, France 2016 . . . . . -/90
Brunello di Montalcino Mocali
Tuscany, Italy 2019 . . . . . -/108
Cabernet Sauvignon Frog’s Leap
Rutherford, CA 2021 . . . . . -/125
Cabernet Sauvignon Kathryn Hall
Napa Valley, CA 2021 . . . . . -/279
Malbec Bodega Catena Zapata
Mendoza, Argentina 2023 . . . . . -/56
Pinot Noir Lingua Franca Avni
Willamette Valley, OR 2023 . . . . . -/96
Pinot Noir DuMol Wester Reach
Russian River Valley, CA 2022 . . . . . -/142
Pinot Noir Kosta Browne Sta. Rita Hills
Anderson Valley, CA 2022 . . . . . -/235
Rioja Familia Torres Altos Ibéricos Crianza
Rioja, Spain 2021 . . . . . -/68
Drinks
HOUSE COCKTAILS
Cranberry Lemon Drop
tito’s, limoncello, dry curacao, cranberry-sumac, lemon 13
Fig Deal*
fig infused bourbon, ras el hanout honey, lemon, egg white 13
Mezza Spritz
italicus bergamot, prosecco, earl gray, mint, lemon, soda water 14
Sage Advice
tito’s, blackberry, sage, lime, ginger beer 12
A Revival
reposado tequila, dry curacao, strawberry chamberyzette, lime 12
Gold Rush
reposado tequila, marigold amaro, cinnamon, pineapple, lemon, allspice 13
Ves-Pear
pear butter infused vodka, rhubarb infused gin, lillet, cardamom 14
Sidecar No. 5
cognac, drambuie, lemon, allspice, gingerbread 14
Dark Side of the Moon
dark rum, jamaican rum, amaro, baking spices 14
Ralphattan
woodford bourbon, rouge vermouth, bitters, brandied cherries 17
Old Fashioned
old forester 86 bourbon, demerara, house bitter blend 12
MOCKTAILS
Ginger Snap Martini
bruno’s cold brew, gingerbread, baking spice 10
Tangerine Dream
orange, lemon, cranberry, sprite 8
Strawberry Fields
strawberry, iced tea, lemon, mint, soda water 8
Limonada Blu
blueberry, mint, lemon 8
Dealer’s Choice
bartender’s whim 8
BOTTLE & CAN BEER
Summit Saga IPA 7
Drekker Super Mega Lager 8
Guinness Stout 7
Pacifico Mexican Pilsner 7
Miller High Life 6
Wild State Wild Apple Cider 7
Coors Light 6
Mich Ultra 6
Athletic Brewing Upside Dawn Golden Ale – N/A 7
**Please inform staff of any dietary restrictions as not all ingredients are listed.**
(gf) gluten friendly upon request
(v) vegetarian upon request
(v+) vegan upon request
* These items are raw or undercooked, or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness. Gratuity of 20% automatically added to parties of 6 or more.
OPEN FOR DINE-IN & TAKE-OUT
Reservations are strongly recommended.
OPEN FOR DINE-IN & TAKE-OUT
Reservations are strongly recommended.